How to Make a DIY Caramel Apple Bar
Ingredients
- apples
- melted chocolate (white, milk, and/or dark)
- melted caramel, jarred caramel sauce, or cold caramel fruit dip (in the produce section at the supermarket)
- Nutella
- marshmallow sauce or fluff
- crushed peanuts
- chopped almonds or almond slivers
- toffee bits
- mini chocolate chips
- peanut butter chips
- mini M&M's
- mini marshmallows
- shredded sweetened coconut
- crushed graham crackers
- crushed pretzel pieces
- sprinkles
Instructions
- Cut apples into slices. I used a mix of large red and green apples. Store in an airtight zip-top bag, and spray a little lemon juice or lemon-lime soda on them, toss to coat, in order to keep them from browning too quickly. Try to serve within a few hours of cutting your apples.
- Set out bowls of your dips (melted chocolate, Nutella, caramel sauce, etc.) and toppings (crushed peanuts, toffee, chocolate chips, etc.)
- Serve with plenty of napkins - this is one sticky, sweet dessert!
Recipe by Glitter, Inc. at https://glitterinc.com/how-to-make-a-diy-caramel-apple-bar/